Airline & Terminal News

 

SSP opens Hard Rock outlet at IAH

The location at Bush Airport is the second in an airport in North America

Six SSP outlets open at TPA

The opening of The Eatery at Terminal F is part of a 10-year, US$298 million contract awarded by the Hillsborough County Aviation Authority to operate 14 units occupying more than 22,168 square feet at Tampa International Airport (TPA).

SSP America names Vice President of Strategic Partnerships

In her new role, Heather Barry will be responsible for SSP America’s development and strategic airport business diversity plans and program efforts across the company’s North American operations.

SSP America opens proprietary brands at MCO

SSP America has debuted a portfolio of proprietary brands in Airsides 1 and 3 at Orlando International Airport. The four new food and beverage locations are inclusive of the seven-year US$70 million contract awarded to SSP America last year.

Harry & Izzy's named best U.S. airport food restaurant at Indianapolis International Airport

Named by USA Today, Harry & Izzy's has been voted the best U.S. airport food restaurant at Indianapolis International Airport