Catering & Inflight Service

 

Flying Food Group adds to Hawaiian Airlines service

Hawaiian Airlines has chosen Flying Food Group (FFG) Kona to cater seasonal flights between Kona on Hawaii’s big island and Los Angeles. The service started May 28.

LOT expands Flying Food Group business

Flying Food Group (FFG) has been chosen by LOT Polish Airlines to cater two new routes: Los Angeles-Warsaw (four times weekly) and Newark-Warsaw (five times weekly).

Flying Food Group earns Hawaiian Airlines award

Flying Food Group’s Honolulu unit has earned a Valued Partner Award from Hawaiian Airlines.

Flying Food announces new customers at IAD and JFK

Flying Food Group now caters Emirates and Xiamen Airlines out of two East Coast gateways, the caterer announced today.

Flying Food Group HNL Receives PAL award

Philippine Airlines (PAL) has presented Flying Food Group (FFG) Honolulu with PAL’s Mubuhay Award Trophy as Best Airline Caterer, second runner up, in the Transpacific, Australia and Europe Region for 2015.

Flying Food starts 2017 with new Lufthansa service

“Following a hard-fought tender process, Lufthansa switched to FFG to cater existing routes at Los Angeles, Newark and Washington Dulles,” said Nicolas Rondeau, Executive Vice-President Airline Sales.

Flying Food Group caters three carriers at additional stations

The caterer now supplies ANA for its three daily flights from Honolulu; KLM Royal Dutch Airlines on its daily flight from Miami and SAS for its two daily flight from Chicago O’Hare.

Flying Food Group caters new Singapore Airlines route

The daily A350 flights launched October 23 from SFO

Flying Food Group earns three Virgin Atlantic awards

The awards, which include Most Innovative Culinary Team, were presented last month at the Virgin Atlantic Global Catering Awards event in Crawley, UK

Flying Food Group caters Royal Air Maroc at IAD

The three weekly flights launched September 8

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