Flying Food Group earns Hawaiian Airlines award

 

Flying Food Group’s Honolulu unit has earned a Valued Partner Award from Hawaiian Airlines. Paula Jansen, Pictured at the award ceremony are Paula Jansen, left Senior Catering Manager at Hawaiian Airlines; Peter Malterre, center, HNL Operations Manager and Sidney Ho HNL/KOA General ManagerHawaiian Airlines Senior Catering Manager, presented the award certificate March 9.

The award recognizes the kitchen’s “high level of support” and “daily contributions,” said Nicolas Rondeau, Flying Food Group Executive Vice-President, Airline Sales.

Hawaiian Airlines also has named FFG HNL “Hawaiian Airlines’ Domestic Kitchen of the Year for 2016”— the second consecutive year the kitchen has earned this prestigious award from the airline, Rondeau said.